54K views · 517 reactions | The perfect ending: a dessert that makes...

50K views · 658 reactions | King Arthur's bread-obsessed baker and award-winning author Martin Philip is back to show you how new recipes can be created with imagination and calculation. What kind of bread will he and his son Arlo invent from scratch? This is part two of Bread School, Martin's new series that will demystify advanced techniques and ancient traditions behind the next perfect loaf. | King Arthur Baking Company | Facebook

Baking a Classic Birthday Cake From Scratch / King Arthur Flour Cake Recipe / Kid Chef

Learn to make a professional-looking frosted cake with smooth sides and an even coating of frosting. Watch the steps in our tip video, and see how the finished result should look. Instructions: Start by placing your crumb-coated cake on a cake stand. With a spatula or spoon, dollop a generous amount of frosting onto the top of the cake. Use an offset spatula to create a thick, even layer of frosting. Generously apply frosting to the sides of the cake. Don’t be shy! You’ll need a thick layer. Use

429K views · 2.4K reactions | Fine-grained, high-rising, and tender,...

53 reactions | Fall baking is here! Sign up for our email news & discounts, and get 15% off your first order. Get all the best in your inbox: recipes, products, promotions, and more. | King Arthur Baking Company | Facebook