Botulism: What you need to know
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Botulism: What you need to know
Feb 9, 2017
CBCAmina Zafar
can botulism grow in vinegar? - Test Food Kitchen
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940 reactions · 173 shares | Preventing Botulism in Your Food Storage...
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940 reactions · 173 shares | Preventing Botulism in Your Food …
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Botulism: What You Need to Know 🤔 What’s Going On? Botulism can cause severe paralysis. This toxin loves to hang out in low-oxygen environments, like in canned or jarred foods. 🔍 Prevention Tips: Pressure Canning is Key: For low-acid foods, make sure you’re using pressure canning. You need to hit those high temps to wipe out those spores. Acidify Your Canned Goods: Adding lemon juice or vinegar to foods like tomatoes helps lower the pH, making it harder for the toxin to form. Safe Storage: Kee
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Botulism: What You Need to Know 🤔 What’s Going On? Botulism can c…
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Infectious Diseases A-Z: Foodborne botulism basics - Mayo Clinic News Network
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Botulism: The Silent Killer Hiding in Your Food
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Botulism: The Silent Killer Hiding in Your Food
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Every time I see people screaming about botulism it makes me laugh cause they have no idea what they’re talking about lol. Get the stick outta your bum and go touch some grass😂 #canning #canningtutorial | The Flake Homestead
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