Wondering what to eat after fasting? A dietitian shares the best foods to break your fast and whether intermittent fasting ...

Heinz is shaking up its century-old condiment playbook with a nostalgic breakfast rebrand in the US, a no-sugar, no-salt ...

Comedian Nikki Glaser officially eliminated eggs from her diet in 2016. Now, nearly a decade later, she’s lending her voice ...

Flaxseed, brown sugar, and a legacy chain with nothing to prove. The new plant-based Denny’s rollout reveals more about ...

Discover where vegan Michelin-starred chef Kirk Haworth eats in London—from iconic fine-dining spots to innovative ...

This week brings new whole-cut vegan products, vegan restaurant celebrations in Nashville, and cleaner ingredient promises ...

Patrick Schwarzenegger’s protein bars get an upgrade, Ikea debuts vegan bacon-topped hot dogs, new steak bites hit shelves, ...

Discover the best vegan restaurants in Lisbon, from plant-based Portuguese classics to sushi, burgers, and comfort food.

If you’re into interior design, you may have noticed the term modern Mediterranean cropping up recently. The trend blends rustic, Mediterranean-style elements with the sleek lines and clean minimalism ...

Learning to master the art of mushrooms can be a daunting task. There are more than 2,000 edible varieties, according to the ...

Can you believe it? VegNews is celebrating 25 years of bringing you the best in plant-based food news, recipes, guides, and so much more. To mark our 25th anniversary, we’ve partnered with our good ...