The long-anticipated project from Chef Tushar Tondvalkar has deep, personal roots. Construction of the restaurant, located ...

Mount Pleasant’s popular Peruvian restaurant, Suyo, is about to get a sibling, as Chef Ricardo Valverde prepares to open Uchu ...

Since opening doors in December 2015, Vessel has become Victoria’s hub for all things wine, beer, spirits, cider, and the ...

Sainam is open for walk-ins starting today (Tuesday, June 10th), with an "official" opening date of Friday, June 13th. We ...

While the city tends to celebrate the arrival of Spring with pomp and gusto, Niwa has taken a quieter route: grounded, ...

Hitting the beach and soaking up some early summer rays, while being serenaded and surrounded by cool, community-minded people - AND helping to support a good cause? That sounds like the perfect ...

Osteria Elio Volpe is a bright, coastal-inspired osteria in the heart of Cambie Village, opened in Spring 2024. Housed in a ...

A handful of Japan’s most respected breweries are landing in Vancouver for a rare tasting experience designed to give locals ...

From our calendar to yours comes this carefully considered agenda of cool things we are doing, wishing we could do, or ...

Chef Angus An’s latest project under the Full House Hospitality umbrella - a personal tribute to Thailand’s Isaan region - is ...

We like consuming words on the page almost as much as we like consuming food on the plate. Welcome to the Scout Book Club: a brief and regular rundown of what we’re reading, what’s staring at us from ...