Easy, habit-forming and highly snackable, this recipe is just what you need to battle January’s kitchen ennui. And who couldn ...

Make this as a stand-alone, or get spicy with seasonings to create crave-worthy combos. Omit sugar, coconut, and pepitas. Add ¼ cup coriander seeds (lightly crushed) and ½ cup sliced almonds to the ...

Preheat oven to 350 degrees. Spray a large baking sheet with cooking spray. In a mixing bowl combine the honey, peanut butter ...

Gluten-free granola, high-protein nut bars, and a range of baking enhancers – all gluten-free. New on supermarket shelves.

Granola can be a crunchy, sweet and satisfying start to your day, midday snack or even a nighttime treat. But, if you're not choosing the healthiest granola, it can also pack hidden added sugar and ...

Granola bars can be healthy, but added sugars, calories, and artificial flavors can diminish the health quality of some over others. Many people consider granola bars a convenient and healthy snack ...

Granola has built up a rep as a breakfast food and with good reason: The right granolas can pack some serious nutritional punch. You can get a little fiber and some protein in every mouthful. But ...

These delicious chewy granola bars are so easy to make and customize! You can grab the full recipe and instructions here: <a ...

Granola doesn’t usually seem like a healthy choice. Check the nutrition label and you may see as many as 200-plus calories in a tiny ⅓-cup serving—along with lots of added sugars and saturated fat. So ...

My Mom makes the greatest granola of all time. No, really. Part of what makes it so good is that it has the ideal balance of sweet and savory—sweetness from honey and savory from toasted oats. But ...

Step away from the cereal aisle: granola is absurdly easy to make, and at a fraction of the cost of the packet stuff ...