For the cake: In a large bowl, whisk together the all-purpose flour, almond flour, baking powder, baking soda and salt. In a medium bowl, combine the cottage cheese, avocado oil, sugar, eggs, vanilla ...

Chantilly cakes are all about rich, creamy luxury. This recipe forms the classic sponge-and-cream combo and uses blueberries (both fresh and preserves) and almond for a bright, fruity, and floral ...