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Steak and Pasta Stir-Fry

Smith’s Chef Jeff Jackson Recipe Steak and Pasta Stir-Fry Ingredients For the Steak: For the Stir-Fry: 1-2 lbs. steak 8 oz. dry medium pasta (penne, bowtie, etc.) 3 tbsp. cornstarch canola oil as ...
At the weekend, the last thing you want to do is spend ages cooking in the kitchen - especially if you've had a particularly long and tiring week. This is why ordering a takeaway is standard for many ...