Phil Masturzo gives a preview of the wines he will be pouring at his Feast of the 7 Delicious event on Dec. 4 in Fairlawn.

Bright enough for cranberries, humble enough for mashed potatoes, gutsy enough for gravy. It doesn’t fight with the food; it ...

A deliciously sweet and bubbly Bulk Buy, we review the new Kirkland Signature Moscato d'Asti. New Kirkland Signature wine ...

Piedmont is known for its lesser-known reds, especially Barbera wines. Travelers can sample these wines in a tasting accompanied by the truffles you just picked after rolling through the region’s ...

Which bottles would sommeliers and wine buyers add to their own wine cellars for aging? From Barolo and Burgundy to Riesling and Chenin Blanc, here are their ...

The creation of this content included the use of AI based on templates created, reviewed and edited by journalists in the newsroom. Read more on our AI policy here. On Friday at 1:28 a.m. the NWS ...

The Finger Lakes wine region has been named Wine Enthusiast magazine's American Wine Region of the Year. This year marks the magazine's 26th annual Wine Star Awards; they honor the individuals and ...

Civil engineering, consulting, and design firm VHB (Vanasse Hangen Brustlin, Inc.) has created a fifth region—the Piedmont Atlantic Region—and appointed Fabricio Ponce and Joe Wanat as Piedmont ...

Waves crash against the crags below and wind blusters wildly, misting my face with salty Atlantic spray. I’m standing on a coastal cliff in continental Europe’s westernmost vineyard, where grapes grow ...

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In the hierarchy of wine-world respectability, Moscato often sits somewhere between “guilty pleasure” and “entry-level curiosity.” To many sommeliers, it’s too sweet, too simple, too unserious. Yet ...