The industry was a darling of the venture capital world 10 years ago. With many farms out of business, the remaining companies have scaled back.

Columnist Dennis Sun writes, "There are no existing scientific studies showing one method of farming is better than the other ...

An international team led by University of Alicante (UA) scientists has found that increasing the share of organic farming may improve crop yields and help maintain soil health and biodiversity.

Jonathan and Carolyn Olson’s family farm has been going for more than a century. But within the past 30 years, they’ve made some changes, focusing on raising organic crops. “It brings us different ...

Researchers in Germany and Brazil find that there is a positive correlation between organic agriculture and indicators of ...

For years, the word "organic" felt less like a food label and more like a moral obligation. Every week, our cart filled up with the green-stickered versions of everything - milk, spinach, apples, ...

BLONZ: At our supermarkets and grocery stores, we have seen organic produce side-by-side with similar fruits and vegetables that are not organically grown. Generally, the organically grown produce is ...

Organizations that represent Canadian farmers across conventional and organic production of crops and livestock have united in their opposition of ...

A couple who came to farming late in their careers are working with nature to produce high quality meat at Askerton Castle Farm near Brampton.

Producers warn of stalled federal payments and market consolidation, but say demand for local food remains strong.

Across India, numerous women dedicate considerable time to juggling their everyday duties, encompassing their jobs, household tasks, and social commitments. However, amid these challenging ...