Light dishes which are perfect for a healthy dinner are vegetable pulao, curd rice, besan chilla, moong dal khichdi, and more ...

Panaji: On Monday, when the Akshaya Patra Foundation starts its Goa operations to supply midday meals to school students from ...

Despite the busy nature of her professional life, Munmun Dutta never forgets the significance of food and family during Holi.

Murukku, Parippu Vada, Sakinalu, and Achappam are some South Indian snacks that can be enjoyed during Iftar in the holy month ...

Munmun Dutta, known as Babita Ji from 'Taarak Mehta Ka Ooltah Chashmah', shares her love for Bengali cuisine and cozy Holi ...

From soft idlis with sambar to crispy vadas, South Indian cuisine offers a wide variety of dishes that never fail to impress.

To make soft and fluffy dahi vadas, use a mix of urad and moong dal, soaked overnight. Add water in small amounts while ...

From creamy mousses to traditional ladoos, here's a list of simple Holi sweets recipes that you must try at home this Holi.

Celebrate Navroz 2025 with delicious Parsi food. Know must-try dishes like Daar ni Pori, Jardaloo Sali Murghi, Prawn Patio, ...

Holi is all about laughter, love, and of course, delicious food! Whether you prefer crispy snacks or spicy chaats, these ...

Shubhasish Padhi, from Odisha, shed 34 kilos in six months through a disciplined routine involving calorie control, protein ...