Covering the skillet at the start of cooking helps trap steam, softening the onions quickly and jump-starting the caramelization process for faster, more consistent results. The method yields ...

Lindsey DeSoto, RD, is a nutrition writer, medical reviewer, and registered dietitian who helps clients improve their diet for health-related reasons. Her writing covers a variety of topics, including ...

We don’t always have the answers, but we have some people on speed dial who do — which is why we present to you our series FYI where we have experts explain if lip balm is actually bad, how often you ...

Satirical publication The Onion said it has bought Alex Jones' Infowars at a bankruptcy auction for an undisclosed price, with the backing of the Connecticut families of eight victims of the Sandy ...

Not anymore. Late last month, McDonald’s briefly stopped selling its Quarter Pounders in certain states after at least 90 people who ate them fell sick with E. coli. Last Wednesday, the CDC announced ...

Fresh slivered onions served on McDonald’s Quarter Pounders were the likely source of an E. coli outbreak that has led to one death and illnesses in more than a dozen states, the US Centers for ...

Stuff them into roasted onions, sprinkle them over macaroni and cheese, or eat them by the handful. Paige Grandjean is a food editor, recipe developer, and food stylist with over seven years of ...

Usama has a passion for video games and a talent for capturing their magic in writing. He brings games to life with his words, and he's been fascinated by games for as long as he's had a joystick in ...

Onions are the third most popular vegetable in the United States, and Americans consume about 350 semi-truck loads full of them every day, per research from New Mexico State University's College of ...