With soup season coming to an end, it’s important to give it a proper send off. The best soup I can think of for this is a ...

The color of fresh spring vegetables, this creamy soup is chock full of spinach, Yukon Gold potatoes, and garlicky scapes.

1. Bring a soup pot of salted water to a boil. Add the spaghetti and cook, stirring occasionally, for 8 to 10 minutes, or ...

This silky-smooth soup is loaded with baked potato flavor. This tomato basil soup is wonderfully comforting and creamy, with only a little bit of actual cream involved. Got some old mushrooms? They're ...

Parsnips are particularly sweet when they winter over (the natural sugars are at their peak), and many believe this is the ...

These expert tips will help you make creamy loaded potato soup, with a silky potato base, rich dairy add-ins, seasoning secrets, and topping ideas for your best bowl.

Wintertime is soup-a-palooza at my house. I’ll make a big batch on Sunday and then serve it for lunch — along with some toasty carb product or a half ...

Soup is always on the menu at the Dovetail Cafe in the Duluth Folk School, and Kirsten Aune is usually the one making them. The soupmaker shared her recipe for a comforting potato leek soup. Aune also ...

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...

This creamy roasted gold potato leek soup is a simple, comforting option for colder days. The classic mix of potatoes and leeks is known for its smooth base, and roasting your veg first adds plenty of ...