Asian cuisines have a rich and diverse history dating back thousands of years. It’s been shaped by a myriad of cultural ...

Thailand has repatriated 18 Cambodian prisoners of war. The release Wednesday fulfilled a ceasefire agreement signed with ...

A West Village red sauce joint has been named the third hardest reservation to snag in the country. Although Don Angie (103 Greenwich Avenue) opens its reservations 7 days in advance, starting at 9 am ...

Major Thai corporations, from Carabao to Mama noodles, report substantial Q3 revenue losses due to rising Cambodian nationalism and border disruption A diplomatic conflict between Thailand and ...

Cambodian noodle house Mawn in South Philadelphia and American pub Meetinghouse in Kensington were both ranked in the New York Times' annual list of the top 50 restaurants in America. The same day, ...

The Cambodian noodle house Mawn in Bella Vista and the tavern Meetinghouse in Kensington have earned spots on the New York Times' annual list of the 50 best restaurants in the United States. The ...

From farm to leaf plate: A map of Cambodian cuisine diversity With his signature “farm to leaf plate” concept – Cambodia Food Journeys on Banana Leaf, Mengly transforms a humble banana leaf into a ...

Cambodia's cuisine often gets less international attention than Thailand or Vietnam, but Khmer food is just as vibrant and steeped in history and culture. It's shaped by the country's rivers, rice ...

The noodle soup has its roots in China, but it's taken on many Khmer characteristics. It's typically available in the mornings at markets, restaurants, and food stalls as a breakfast dish. At its most ...

Chef Phila Lorn was not necessarily aiming for “quote-unquote authentic” Cambodian food when he opened Mawn in his native Philadelphia two years ago. So when he approached some Cambodian teen patrons, ...