Every second episode of the original British cook-at-home show Come Dine With Me has somebody cooking Potatoes Dauphinoise, though at least one contestant called it Potatoes Daw-fin-noise. It’s a rare ...

If Julia Child taught me anything, it’s that French cuisine doesn’t have to be intimidating. Sometimes, it’s as simple as transforming humble ingredients into something special. Her famous Scalloped ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. If Julia Child taught me anything, it’s that ...

Discover how to make the classic French Potato Dauphinoise, featuring thin layers of waxy potatoes gently simmered in milk, cream, and garlic. The dish is baked with Gruyère and thyme, resulting in a ...

Preheat & Prep: Preheat your oven to 350°F (175°C). Grease a 9x13 inch baking dish (or a similar-sized dish) with butter. Slice Potatoes: Peel and thinly slice the potatoes, about 1/8 inch thick. You ...