Alright, folks, gather 'round for a taste of southern hospitality with a Cajun Crab Dip recipe that'll knock your socks off. This creamy concoction of cream cheese, cold lump crab meat, and just the ...

Crab has a sweet and briny flavor and a delicate yet chewy meat that needs little more than a melted butter dipping sauce. However, you can make crab meat more plentiful for the price by incorporating ...

If you’re a fan of all things creamy and delicious, you’re in for a treat with these fantastic cream cheese dips! They’re ...

Our allegiance lies with anything thats super-cheesy, creamy and smoky. This jalapeño popper-inspired dip nails all three! It's got a kick, but not so much that you'll be running for a glass of milk; ...

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. Although Lorenza Aznar is not a Maryland native, the executive chef of Annapolis’s Sailor Oyster Bar fell in love ...

Blend softened cream cheese and sour cream with the paddle attachment of an electric mixer until there are no lumps. Add in all the other ingredients except for the smoked crab, and blend well. Gently ...

You’ve probably had crab rangoon at a Chinese or Thai restaurant in the U.S., or at least seen it on the menu. The hot, cheesy, seafood-stuffed won-ton appetizer has an exotic-sounding name and a ...

TALLAHASSEE, Fla. (WCTV) - Chef Uri demonstrates how to make Domestic Parmesan Frico–Style Chips with Warm, Spicy Crab Dip recipe. Set cream cheese out to soften. Preheat oven to 400°F. Lay a silicone ...

There’s something about crab dip that drums up a little excitement when you see it on the appetizer table at a party. The flavor is just so different from your standard dressing- and cream ...