Bacon jam is a way to transform simple, everyday ingredients into something magical. Crispy maple bacon, golden caramelized onions, brown sugar and tangy balsamic vinegar simmer together until they’re ...

1) Prepare the Candied Bacon: Preheat your oven to 375F (190C). Dip each slice of bacon in maple syrup, then coat with a mixture of brown sugar, black pepper, and cayenne pepper. Place the bacon on a ...

This fig bacon jam is a rich, sweet-savory condiment made with crispy bacon, caramelized onions, tender figs, and a touch of tangy apple cider vinegar. It’s easy to make and incredibly versatile, ...