Hello internet friends, Sarra here! You may have encountered my work on Rough Draft, my face in our “Rough Cut” series, or ...

This video documents the full process of carving a whole bluefin tuna, one of the most valuable fish in the world. Every cut requires precision, planning, and deep understanding of the fish’s anatomy.

For those who believe that more is more when it comes to burgers, the Half-A-Mile Burger delivers with that same substantial beef patty topped with house-made buttermilk ranch dressing, two thick-cut ...

Caught off Honshu’s northern tip, the 535-pound bluefin was brought to Toyosu Market’s New Year auction, where Sushi Zanmai ...

USA TODAY Network food writers fanned out across Florida, ordering filets, cowboy cuts and ribeyes that made us stop ...

Arizona Gov. Katie Hobbs told the state Department of Revenue to publish the new tax forms with the tax break she says she ...

The top bidder for the prized tuna at the predawn auction was Kiyomura Corp., whose owner, Kiyoshi Kimura, runs the popular ...

The first tuna auction at Toyko’s Toyosu fish market has reached a record price of JPY 510.3 million (USD 3.2 million, EUR ...

A Japanese sushi chain paid a whopping $3.2 million for a bluefin tuna fish weighing over 535 pounds at the country’s Toyosu ...

A massive 535-pound bluefin tuna sold for a record 3.2 million at the first auction of 2026 at Tokyo's Toyosu fish market.

A massive 535-pound bluefin tuna sold for a record 510 million yen ($3.2 million) at the first auction of 2026 at Tokyo's ...