"While any instant coffee granule will do, I use and recommend the VIA packets sold at Starbucks. The granules are finely ground, and dissolve easily in the mixture. If you use decaf granules, you won ...

There's something about the first snowfall that makes you want to bake. These desserts are made for those cozy, snowy days ...

Sheet cake recipes are an easy cake recipe that is perfect for beginner bakers or when you want to bake something that is ...

If your homemade pie is destroyed on the way to the holiday party, all that work will be for nothing. Prevent pie mishaps ...

Pecan Pie Dump Cake takes the prize for our most popular recipe this year, and it’s one our readers have enjoyed sharing with ...

1. Mix together the butter and brown sugar until creamy. 2. Add the eggs and molasses on low, scrape and mix well. 3. Add the ...

Celebrity chef and TV host Sandra Lee is known for her show-stopping treats and short-cut eats. That’s why Sandra Lee’s ...

Preheat oven to 350 degrees. Spray a 9×13 baking pan with non-stick spray. Mix pumpkin, sugar, cinnamon, eggs, milk and orange zest together. Pour batter into prepared pan. Sprinkle cake mix over top ...

Cinnamon rolls are loved by all—it’s not hard to be pleased with them. As long as they're soft and plushy with plenty of cream cheese frosting, they make everyone happy. You might think they can’t get ...

Some desserts are born out of thrift and simplicity, and Texas Tornado Cake — also fondly known as “do nothing cake”— is one of them. This retro Southern recipe dates back to church cookbooks and ...

This tart, baked in a fluted French tart pan, is my take on a classic American pecan pie made with Mexican chocolate — rustic-textured dark chocolate redolent of cinnamon. Use Ibarra or other Mexican ...

Moving out of the South taught me a lot about culture, people and, most important, food. I used to think a pecan was just a pecan. Even though I’ve eaten more pecans in my lifetime than I can count, I ...