Frozen beef burritos are there for us through both tough and triumphant times, and this beloved budget brand makes the best ...

The pollo en mole burrito ($12) is deeply rich, the chicken chunks braised and served in such a flavorful mole negro sauce.

Chipotle is built for speed—but burrito bowls have a weakness. This video shows how smart prep and timing let you build one ...

In this episode of In the Kitchen with Matt I will show you how to make my favorite burrito! I love burritos and Mexican food ...

Mexican food likely doesn't come to mind when you think of Utah, but this Western U.S.-based chain is one you've got to try.

Available through Dec. 18, students at the 84 universities that qualified for FBS postseason games can sign up for Chipotle U ...

The Pennsylvania Department of Agriculture, 866-366-3723, uses a risk-based inspection reporting process for restaurants and other food handlers.

These vegan dinner recipes with sweet potatoes are excellent options for anyone looking to add more nutrition and flavor to ...

Here are seven breakfast sandwiches that our critic thinks represent metro Detroit well — in order of preference.

From 7-pound burgers to giant burritos, Texas food challenges will push your limits. Which one would you dare to try?

Chef Shachi Mehra joins Cathy Thomas to make lamb rigatoni enriched with Tikka Masala sauce in this comforting, spice-driven ...

Hidden in the heart of Wilmington, Ohio lies a culinary treasure that locals have been quietly enjoying while the rest of the state remains blissfully unaware: Fiesta Veracruz Mexican Restaurant, home ...