Smithsonian study finds juvenile crabs rely on shrinking shallow-water habitats to escape cannibalism by adults ...

A groundbreaking 37-year study from the Smithsonian Environmental Research Center reveals that cannibalism by adult blue ...

Less than two months after Joe's Crab Shack wrapped its 26-year run in Beach, Bubba Gump Shrimp Co. has opened in its space.

Are you a huge fan of seafood? Add this tiny island on Florida's west coast to your Sunshine State itinerary, and make sure ...

Here are Miami, Florida spots everyone will line up for in 2026, from iconic favorites to local gems serving unforgettable ...

Florida has more coastline than almost any other state, and the seafood scene proves it. From the Gulf's buttery grouper to ...

Palatka sits quietly along the St. Johns River, offering the kind of authentic Florida experience that doesn’t require a ...

So grab your water bottle, your sense of adventure, and comfortable shoes, then head to Santa Rosa Beach to discover why ...

Smithsonian researchers discovered who eats the most young blue crabs in the Chesapeake Bay – it’s not people, or even fish, ...

The findings by Smithsonian researchers could help experts better manage this crustacean's population. The creatures play ...

Broward County parents are reaching out to insurance regulators and Florida legislators, trying to force the state to intervene in the contract dispute between the public hospital systems and insurer ...

In Northern California, the tradition of winter crab feeds, which started after the Gold Rush, endures in crustaceans feasts attended by thousands. Credit... Supported by By Laura M. Holson Reporting ...