We tested four ways to roast chicken to determine the absolute best method for roast chicken with golden, crackly skin and ...

A whole chicken is a classic main course for Christmas dinner - succulent, tender, packed with flavors, and cooked to perfection with crispy skin. There are dozens of easy whole chicken recipes, you ...

Our herb-roasted spatchcock chicken recipe boasts crispy-skinned chicken, grapefruit-brightened roasted fennel and potatoes, ...

Here’s a class you don’t see offered every day: Whole Chicken Baked in Clay. I spotted this in the fall lineup of cooking classes offered by Elise Wiggins, executive chef and owner of Cattivella ...

This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors. Many of our galleries curate recipes or guides from a variety of sources ...

Lay chicken pieces, skin side up, in a large baking pan. Brush evenly with 1 ½ cups barbecue sauce and cover. Refrigerate 8 hours. Twenty minutes before cooking, take from refrigerator. Preheat oven ...