This is a weird week. All I know is it’s not Christmas, and we haven’t made it to New Year’s Eve yet — but other than that, I’m lost. Giada De Laurentiis calls this “limbo week,” and, thankfully, she ...

Silky anchovy butter cloaks fresh fettuccine for a bright and briny 20-minute dinner. Anchovies melt seamlessly into the butter, creating a rich, silky sauce that’s deeply savory. Starchy reserved ...

The Culinary Breeding Network’s Sagra del Radicchio + Cider event is this weekend (sorry, it’s sold out) so we’re rolling out another way to use this stunning crop. This week’s Superabundant recipe ...

Discover how to create a quick and flavorful anchovy pasta dish that features a silky lemon-chili sauce. Anchovies melt into butter, while chili adds a kick and lemon brightens the flavor. Topped with ...

Discover how to create a quick and flavorful anchovy pasta dish that features a silky lemon-chili sauce. Anchovies melt into butter, while chili adds a kick and lemon brightens the flavor. Topped with ...

I made Giada de Laurentiis' 20-minute pasta and couldn't believe how easy it was. The recipe requires only a few ingredients and can be prepared in one pot. I would definitely make this easy pasta ...

Add Yahoo as a preferred source to see more of our stories on Google. I made Giada de Laurentiis' 20-minute pasta and couldn't believe how easy it was. The recipe requires only a few ingredients and ...

Add Yahoo as a preferred source to see more of our stories on Google. But which of her classics deserves a spot in your weeknight rotation? To find out, I made three of her most beloved recipes. Giada ...

Effortless, speedy and creative, these pantry pastas turn weeknights into a party. By Melissa Clark Melissa Clark cooks midnight pasta about once a week — but never past 10 p.m. “Midnight pasta” has a ...

Anchovies and other tinned and jarred fish, as we know them, date back to 1795. In desperate need of shelf-stable foods to feed his armies, Napoléon Bonaparte offered a reward of 12,000 francs to ...