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Beware of brown spots: Hidden toxin threat in your fruitFruits can be a source of a dangerous toxin—patulin. Pay attention to brown spots, which may indicate its presence, as the ...
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essanews.com on MSNBeware the brown spots: Hidden dangers in your fruit bowlFruits can be a source of a dangerous toxin—patulin. Pay attention to brown spots, which may indicate its presence. The toxin ...
There are two soup recalls to know about right now. First, ready-to-eat chicken soups are being recalled, according to the ...
More than 7,000 cases (over 170,000 bottles) of apple juice were voluntarily recalled by S Martinelli & Company over concerns of patulin contamination, a toxic substance produced by certain molds.
More than 170,000 bottles of Martinelli’s apple juice were recently recalled due to concerns of potential contamination with patulin — a type of toxic compound produced by molds and fungi ...
Martinelli & Co. have been taken off the shelves due to potential contamination with a toxic substance known as patulin, the U.S. Food and Drug Administration announced. In a statement provided to ...
S. Martinelli & Co. recalled apple juice due to possible contamination. An FDA audit found high levels of patulin toxin. The recall impacts 28 states. The affected juice is in 10-ounce glass ...
The brand’s classic glass spheres of juice were pulled from shelves and delivery systems in 28 states over potential patulin contamination, a toxin that commonly plagues moldy apples.
WASHINGTON — Thousands of cases of apple juice distributed in 28 states have been recalled due to potential contamination with patulin, a toxin produced by mold. S. Martinelli & Company issued ...
Researchers have identified two natural compounds, patulin and xestoquinol, as new inhibitors of the enzyme topoisomerase 1, a key element in the correct functioning of DNA. The finding ...
The brand’s classic glass spheres of juice were pulled from shelves and delivery systems in 28 states over potential patulin contamination, a toxin that commonly plagues moldy apples.
The juice may be contaminated with patulin, the FDA said. Patulin is a mycotoxin produced by mold from rotting apples and could cause nausea and vomiting, according to the World Health Organization.
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