News

LA Times restaurant critic Bill Addison visits Kato in its new location at the Row DTLA. Pastry chef Nicola Lamb sifts ...
A conversation with Thomas Bille, the only Houston-area person awarded the James Beard award in 2025. Hosted by restaurant ...
In this inspiring conversation with Sam Daniel for NDTV’s Tamil Nadu Brief, James Beard Award-winning Chef Vijay Kumar shares ...
James Beard Restaurant and Chef Awards were hosted on June 16, 2025 in Chicago. Two Asheville chefs were among the nominees.
After being named a semifinalist for four consecutive years, Chef Salvador Alamilla became the second Idahoan to win a James ...
Yes, Nashville is exploding in reputation for being a dining destination, but it has only captured six wins since James Beard awards started in 1991 ...
Established in 1990, the James Beard Restaurant and Chef Awards are considered the Oscars of the culinary universe.
What to know about the James Beard Award-winning chef and restaurant owner who took home their first award for debut cookbook ...
Add another Houston chef to the city’s growing list of James Beard Award winners. Thomas Bille, chef-owner of Belly of the Beast in Spring, earned Best Chef: Texas at the James Beard Foundation’s ...
Ben Sukle has been a James Beard finalist twice in the regional category for Best Chef: Northeast, for Oberlin and the now-closed Birch. They were in 2017 and 2018, respectively, when it was his ...