ICAR-RCER in Patna organised its 21st Research Advisory Committee meeting to review ongoing agricultural research and future ...

Coca-Cola Beverages Vietnam, in partnership with Rize Vietnam and Ben & Archie, has launched a new sustainable rice farming ...

While childhoods shaped by scarcity might seem challenging, they often instill invaluable lessons in resourcefulness and ...

As Japan continues to struggle with rice shortages and rising prices, it wastes up to 4 tons of the grain every day—and that’s just in and around one prefecture.

Nigerian farmers are increasingly converting agricultural waste into useful resources such as compost, biogas, and organic fertilizer—cutting costs, improving ...

CSIR-IICT scientists find innovative solutions to convert crop residues into nutrient-rich fodder and bio-gas, promoting ...

Don’t discard your leftover dashi kombu—transform it into tasty Kombu Onigiri! These Japanese rice balls, made without waste, are stuffed with savory stewed kelp, perfect for a sustainable and ...

Environmental awareness and willingness to purchase sustainably produced foods do not always translate to actual sales. From ...

"Our mission is to make the experience beautiful - it just so happens to be more sustainable,” Potato Head's founder says.

Now, they are agri-waste such as rice husk and wheat straw are being turned into cutlery, planters, pet bowls, and more. We explore three Bengaluru brands working in the segment: Sippers and more ...

Kerala Agriculture University develops high-fibre cocoa husk cookies and RTS beverage from cocoa pulp, promoting ...