With tanned shoulders and a wrinkled smile, Lam Tse-Sing has the easy demeanor of a guy who knows his job. For nearly 30 years, he has worked at the same open-air food stall in Hong Kong – known as a ...

Weaving through the crowded streets and alleys of Hong Kong's Sham Shui Po district, it's easy to become overwhelmed amid the exciting and exotic food offerings served up as far as the eye can see.

Bon Appétit meets Chef Lucas Sin in Hong Kong to try curry fish balls. This snack is one of Hong Kong’s defining street food snacks, and it’s becoming increasingly rare to find a shop handmaking them ...

Frozen waffles have been a breakfast staple in the United States for over half a century, and the word "waffle" first appeared in the English language in the 18th century, according to the ...

HONOLULU (HawaiiNewsNow) - Hong Kong street food is coming to Fort Street Mall this Saturday for the inaugural Honolulu-Hong Kong Festival. Hong Kong is known for its legendary night markets, and on ...

Its unrivalled culinary scene, dynamic landscape, and relentless energy are just some of the reasons why Hong Kong consistently tops most travellers’ bucket lists. This is a city of contrasts, where ...

"Taste Hong Kong 香港好味" Central Hong Kong eateries, from MICHELIN dim sum to historic tea houses. Master the city's "Hou Mei" flavours with this food guide ...

Launching March 20 at the Fairmont Vancouver Airport Hotel, Wonton Mama is a limited-time pop-up focused on Hong Kong comfort food with a Chinese-Canadian twist. The collaboration between Fairmont ...