Hershberger’s Farm and Bakery in Millersburg, Ohio is exactly that kind of magical discovery, where fresh-baked goods meet barnyard animals and nobody judges you for eating three donuts before noon.

The 64th annual WPS Farm Show is set to return to the EAA grounds in Oshkosh, continuing a more than six-decade tradition of ...

Because raw milk has not been pasteurized to remove illness-causing organisms, Illinois imposes strict limitations on its ...

A rotary milking system can improve dairy farm efficiency, but its success depends on how well the startup process is managed. Careful preparation ensures smooth operations from the first day. “A ...

You wouldn’t typically know it from the headlines, but a large majority of farms in the United States are still family farms.

The Wisconsin Cheese Makers Association (WCMA) has announced the seven winners of a total of $29,000 in scholarship ...

After corn silage comes off, dairy farmers will often consider seeding fields to winter rye as a cover crop. It’s an easy, ...

"It really put Arethusa and Connecticut cheese on the map," said Chris Casiello, plant manager of Arethusa Farm Dairy.

Local dairy farms are downsizing and transitioning to direct-to-consumer sales as economic pressures reshape the industry. Cindale Farms in Marianna reduced their herd from 250-275 cows to 55 in the ...

A powerful March storm buried parts of Wisconsin, leaving roads impassable and cutting off access to the Henschel dairy operation, but the story takes a heartwarming turn as their young boys stepped ...

This story was originally published on Investigate Midwest. It has been updated with new information from the Wisconsin Department of Natural Resources about its timeline for filling open CAFO special ...

The State Natural Resource Building, located in downtown Madison, Wisconsin, is the headquarters for the Wisconsin Department ...