Learn how to make creamy saffron pasta with shrimp and spinach, a quick and flavorful seafood dish. This easy and elegant recipe is perfect for weeknight dinners or special occasions, combining tender ...

Get restaurant-quality pasta at home with Creamy Tomato Shrimp Angel Hair Pasta. Made with angel hair pasta, fire-roasted tomatoes, cream, and shrimp, this dish is both delicious and satisfying. It ...

Prego has launched new Margherita, Lemon Alfredo, and Cajun Alfredo sauces, but which one is worth adding to pasta night? We ...

Prego has launched new Margherita, Lemon Alfredo, and Cajun Alfredo sauces, but which one is worth adding to pasta night? We tried them to find out.

Treat the family like royalty and serve them garlic herb roast pork (see recipe). Add mashed potatoes, steamed broccoli spears, a red-tipped lettuce salad and dinner rolls. Top vanilla ice creamwith ...

This list is where you’ll find all the latest Delish Unlimited content, from apps to dinners to desserts, all curated just for you.

From brunch buffets to prix fixe dinners and takeout, Central Jersey restaurants are serving up special Easter meals on April ...

If you're like us, you crave the classic comfort food recipes—pot roasts, fried chicken, meatloaf, shrimp and grits, and ...

The clam chowder at Ford’s Black & Blue in Groton is exactly that kind of revelation, the sort of soup that makes you want to ...

San Marzano tomatoes are the gold standard for Italian cooking, and you can taste the difference in every bite. The gnocchi themselves are light and tender, never dense or gummy like poorly made ...

Some takeout favorites are even better when you make them yourself. These copycat recipes bring those familiar flavors home ...

Yotam Ottolenghi is a writer and the chef-owner of the Ottolenghi restaurants, Nopi and Rovi, in London. He is an Eat columnist for The New York Times Magazine and writes a weekly column for The ...