Sweet pears and crunchy almonds come together in a stunning upside-down cake that's as delicious as it is beautiful.

Previous generations ate what was available and affordable. While affordability remains a factor today, many food shortages are not. Here are some of the most unusual cakes your grandparents used to ...

Quick Read Brown-Forman trades at 17x earnings versus a 34x historical median. Stock is down 64% from its 2020 peak. Capital ...

Forbes contributors publish independent expert analyses and insights. Monica is an entertainment reporter covering TV, film, and music. Warning: Spoilers ahead for Stranger Things Season 5, Volume 2.

Just when we thought we've cracked the code on everything that was going on in Stranger Things, the Duffer Brothers and the rest of the show's writers decide to throw us a curveball that we definitely ...

Combine in sauce pan, bring to a boil and whisk to smooth. Pour into greased cake pan. Let cool completely. Top with overlapping sliced pears arranged in a circle. Preheat the oven to 350F. In a large ...

Subscribe to Marlin magazine and get a year of highly collectible, keepsake editions – plus access to the digital edition and archives. Sign up for the free Marlin email newsletter. Delight in a ...

LOUISVILLE, Ky. (WAVE) - Janine “The Flavor Queen” Washle joins Dawne Gee to demonstrate her Apple Rose Upside Down Cakes (recipe below) and highlight her Cooking at the Cottage Series. Step into the ...

THE FIRST TIME anyone made Zephyr Paquette a birthday cake she was 33 years old and a cook at Carol Nockold’s tiny, terrific Ballard cafe, Dandelion. Nockold liked to make cakes for her staff on their ...