If you have a taste for the macabre and horror with a side-order of sympathy, then “The Lamb” is your book and don’t miss it.

Jorie Nicole McDonald leads editorial video efforts for Southern Living. Originally from Baton Rouge, Louisiana, she creates engaging visual content for the website and various social media platforms.

From creamy mushrooms and pork chops to spaghetti Bolognese, these slow-cooker dinners are perfect for Valentine's Day.

What’s for lunch?

Watch how to debone, tie and stuff a leg of lamb for a DIY roast dinner.

This recipe elevates the classic dish with a deliciously sweet and tangy apricot glaze, balancing the richness of the lamb ...

The drive up to the Alma from Baitings reservoir is quite something; single-track lanes that snake between steep hills.

Candle light flickers across linen curtains, dark wooden tables, old paintings, convex mirrors and Tudor-style turned-leg ...

Plus, Mr. Paul’s puts down the po’boys, longtime hotel restaurant switches up concepts, chef named for Canterbury restaurant, ...

Anthropologie’s spring drop is filled with flora, fauna, and fruit. Bunny bottle openers, daisy pasta bowls, and strawberry ...

Recipe collection 10 easy recipes with less than 10 ingredients to cook this week If you’ve got the olive oil and a few other basics, we’ve got the bright, beaut Jessica Brook recipes to see ...

The Sunday roast menu may include sharing options, such as Aylesbury duck leg or lamb Scotch Egg, alongside plates of, say, 42-day aged beef sirloin, with duck-fat roast potatoes, Yorkshire ...