Preheat oven to 400 degrees. Spray a 12-cup mini muffin tin with cooking spray. Nestle a piece of prosciutto into each cup. Crack an egg into center of each and bake for 6 to 7 minutes or until egg ...

This weeknight meal is simple, delicious and super healthy. My month of April was spent recipe testing some of the most decadent recipes EVER! So, it's no surprise that the past few weeks have been me ...

These pickled quail eggs take on an ultra-vibrant color by pickling them with ingredients like beets and curry powder. Easter eggs are fun to color and hide, but I've always hated the idea of wasting ...

Chef at Spring Creek Quail Farms, Andrea Monzon shows us easy quail egg recipes. For more information, visit SpringCreekQuail.com Follow @SpringCreekQuail This segment aired on the KTLA 5 Morning News ...

Joe Baur is a food and travel writer from the shores of Lake Erie, currently based in Berlin. His work has appeared in BBC Travel, National Geographic, Food52, The Guardian, and elsewhere. In the same ...

Childhood visits to my grandparent’s farm served to foreshadow raising chickens of my own. Tossing seed corn, herding a mean rooster to the coop, and reaching under a hen to gather a warm egg were ...