Nestled in the southern part of Italy, forming the iconic “heel” of the boot, Puglia offers an unforgettable trip through millennia of history, breathtaking natural wonders, and a delicious food scene ...

Planning a trip to Puglia, Italy and wondering what to eat and drink? This is your go-to guide for discovering the best traditional foods and drinks in Bari and across the beautiful Puglia region in ...

This sun-drenched southern region offers the best of Italy with fewer crowds — at least in the offseason. Word is definitely out on Puglia, the long, narrow coastal region that forms the heel of Italy ...

American-born Anita Iaconangelo has lived in Italy for several decades, running walking and culinary tours for her business, Italian Connection. She takes visitors to Sicily, where she lives, ...

There’s a French-Italian film by Marco Ferreri called La Grand Bouffe about a group of friends that decide to eat themselves to death. While the point of the movie is to satire consumerism, you ...

In Puglia they do it the traditional way. Donato Vannella, head chef at the Masseria Torre Coccaro farmhouse hotel hangs out tomatoes to dry under the Apulian sun. "Signora, eccola! The parmigiana di ...