A parchment paper lid forms a semipermeable barrier that allows some evaporation and browning, but not too much.

Wax paper and parchment paper may seem practically the same, but knowing the difference between the two could save your oven ...

Retro, classic, old-fashioned, vintage, outdated, timeless, traditional, quaint -- which adjective you choose to describe the ...

Tired of parchment paper that refuses to sit flat in your pie dish?Here’s a chef’s secret: crumple it first.It instantly molds into the crust and fits perfectly for blind baking. More Bold Baking Basi ...

This year, we’re baking our favorite sweet and savory cravings into seven festive treats. Delight in brownies that taste like ...

IKEA launched a line of recipes printed directly onto parchment paper. The Internet said that the idea was first brought to light by Cathy Mitchell, Eat This Book.

Baking, sharing and eating cookies is as much a holiday tradition as decorating the tree and hanging all the twinkling lights ...

Pour sweetened condensed milk evenly over crumb mixture. Layer chocolate chips, coconut and nuts on top. Press down firmly ...

It’s an annual tradition on FOX59 Morning News–the Holiday Cookie Showcase. Dietitian Kim Galeaz drops by the station with ...

"For me, the days around Christmas are perfect for informal parties around the table or tables, sometimes guests spill into ...

"Maybe you are hosting a pescatarian, or you’d just rather a change from the usual fare of turkey and ham this year, If so, ...

To create the crumble topping, combine ¼ cup packed brown sugar and one tablespoon flour. Cut in two tablespoons of butter or ...