This pan-fried seared salmon is poached in its own sauce, resulting in a flaky and moist texture. To achieve a crispy skin, bake it separately, which pairs beautifully with a creamy sauce. This dish ...
The growing popularity of Korean fried chicken reflects a greater familiarity with Korean culture. But its origins can be traced to an American cookbook dating back to when African American soldiers ...
Brooklyn Beckham whipped up a fried chicken sandwich in his latest cooking video - but his followers all had the same criticism. The son of David and Victoria Beckham, 26, has been making his mark as ...
In a dramatic and fiery display, the Orange County Fire Rescue Department staged a controlled demonstration showing the explosive dangers of deep-frying a frozen turkey—a popular but notoriously ...
Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...
The first thing you should order is the chicken sandwich. It’s a crowd pleaser, in that it can feed a small one and leave everyone happy. It’s substantial and goes great with all Luther’s sauces, but ...
Dianne de Guzman is the regional editor for Eater’s Northern California/Pacific Northwest sites, writing about restaurant and bar trends, upcoming openings, and pop-ups for the San Francisco Bay Area, ...
Nicole Auerbach and Todd Blackledge quiz Nebraska and Iowa head coaches Matt Rhule and Kirk Ferentz on different types of corn ahead of the annual Heroes Game.
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