You may already know that salt isn't good for your blood pressure, but did you know that cutting it out of your diet for even one week can significantly lower your blood pressure?

Nutritionists explain whether popcorn is healthy, including fiber and antioxidants, plus how butter, salt, and toppings can ...

One of the most well-known benefits of black salt is its support for digestion. It is traditionally used to reduce symptoms ...

Save time this March by making these 30-minute meal prep dinner recipes, like chickpea noodle soup and veggie farro bowls.

I started making this low sodium fajita seasoning when we began paying closer attention to our sodium intake, but I still wanted that bold heat and spice in our weeknight chicken and veggie fajitas.

A surprising breakthrough could help sodium-ion batteries rival lithium—and even turn seawater into drinking water. Scientists discovered that keeping water inside a key battery material, instead of ...

Believe it or not, but some full-sodium foods are healthier than the low-sodium option.

Helmholtz-Zentrum Dresden-Rossendorf (HZDR) researchers have used operando X-ray imaging to reveal why sodium-zinc molten-salt batteries, operating at around 600 C and promising for stationary energy ...

Since the first snowfall of the season, the Highway Department has laid down about 9,000 tons of salt-sand mixture. What happens when it washes away?

Dr Tejasvi Sheshadri is sounding the alarm on pink salt after a child developed severe thyroid swelling due to iodine deficiency from using it.

Participants at CFTRI-Mysuru workshop explore sensory strategies to reduce salt in Indian cuisine, addressing concerns about rise in hypertension and diabetes.

Here’s a simple, foolproof way to cook fish so it stays moist and tender every time. Gently poach the fillets in barely ...