Ina Garten's orecchiette pasta has broccoli rabe and two types of sausage. It's packed with flavor and reheats well, making it perfect for leftovers.

Gnocchi is a go-to food when you're in the mood for Italian because it's fairly easy to prepare if you don't insist on making ...

From meaty mains to hearty stews and more, you can count on your Crock-Pot to turn out no-fuss dishes with loads of ...

Weis Markets Registered Dietitian Lyndi Mies joined the Sunrise Kitchen Friday morning to share recipes that can help make ...

Today we make Sausages in Oil or Salami in Oil , of course the same recipe can have different names. #homemade ...

If you're like us, you crave the classic comfort food recipes—pot roasts, fried chicken, meatloaf, shrimp and grits, and ...

Give your oven a break tonight with one of these low-effort dinner recipes. We've pulled together an all-star collection of ...

My mushroom sausage pizza pasta is an easy one-skillet meal everyone loves.

Finding a meatball in your baked pasta is much like finding a nugget of cookie dough in your ice cream: It adds surprise, ...

Our best Mardi Gras recipes, and reader favorites from this week. By Mia Leimkuhler What we — our readers and staffers — are clicking and cooking, and can’t stop thinking about. Image Paul Prudhomme’s ...

Drain the olives. Using a piping bag or back of a spoon, stuff each olive with 1/2 tsp of sausage. Roll each olive in flour, egg, bread crumb. In a shallow fry pan, heat the oil to 375 degrees. Add ...

This is what I call a fridge-eater recipe. I made it one night with no time and no plan. I opened the fridge and grabbed everything that seemed at least vaguely to go together. I took some sausage ...