There was once advice to avoid oysters during hot summer months due to risk of illness. With the invention of refrigeration, ...

Oyster farmers in the Mystic River are back to harvesting after weeks of ice prevented access to their product during a harsh winter.

THE Sun’s travel team are sharing the holiday destinations they’ll be heading for this summer to help you find the best deals ...

Few people are looking forward to spring more than Dale Parsons, a Tuckerton oyster farmer who lost about $165,000 in oysters ...

Seagrove is Alaska’s largest vertically integrated multi-species mariculture company producing both oysters and kelp in ...

A terminal owned by an oil company consortium which goes by LOOP, released an estimated 31,500 gallons of oil when a cargo transfer hose sprang a leak on Feb. 26.

The Coast Guard said 27,500 gallons of crude oil have been recovered. Meanwhile, health officials said oyster harvesting is ...

In the latest Table Hopping roundup, Anthony’s by Romo’s Pizza debuts in expanded former Smitty’s Tavern in Voorheesville, ...

Mystic, Connecticut, is a coastal gem packed with top-notch culinary destinations, maritime attractions, and boutique shopping, and we have a local guide to the New England town.

Struggling to start in Going Medieval? These beginner tips cover food, building, farming, and survival so your first ...

Rope railings and manicured landscaping frame the entrance where your seafood adventure officially begins with anticipation.

Washington health officials closed Drayton Harbor to shellfish harvesting after raw oysters were linked to a norovirus-like gastrointestinal illness.