As a shepherd, columnist Elisabeth Keener decided to add mutton and lamb to the family menu. She discusses her preferred ...

Tournament of Champions' season 7 continues with the fourth secret icon revealed and the final four chefs advancing to round ...

Want to find humble steakhouses in Illinois with amazing food? These 8 steakhouses serve incredible beef and unforgettable ...

From Firebirds to Black Angus, discover which chain restaurants serve delicious steaks cooked over a wood-fire grill.

That’s the story of my meat making career. I have relied on family and friends to lead me to the trial and error successes.

The number of cars hitting deer on Long Island rose 75% over eight years to the highest level on record, a consequence of ...

I tested 11 sets of steak knives to find, first and foremost, the sharpest and best for slicing through thick cuts of meat and dense vegetables. But I also wanted to find a set that was comfortable to ...

We've rounded up almost two dozen of our favorite fajita recipes, all of which are loaded with flavor and can be made from ...

Stoney River Steakhouse and Grill sits in Deer Park like a hidden treasure waiting to be discovered. The building has that ...

Partnerships are a big part of Illinois Extension programs. This one started more than five years ago with a conversation about deer hunting and turned into recipes, videos, a webinar, and Hunters ...

It’s hard to beat a perfectly cooked steak, but other methods of preparation can be just as satisfying. It’s hard to beat a well-prepped, perfectly cooked steak — especially after all the time and ...

Onion Soup Gratinée Lyonnaise, Pan-Broiled Venison Steaks and Cheesecake Roland. Cuisine bourgeoise meets haute cuisine in this sophisticated French-country dinner. There's hardly a more classic ...