At the New York State Fair, traditional deli style sandwiches are transformed through heavy layering and deep frying. Thick slices of meat and cheese are stacked high before being pressed, battered, ...

Bologna used to feel like the quiet kid of the sandwich world, but Ohio gave it a personality makeover, and suddenly it’s the main character with a fan club. I still remember ordering one on a whim ...

If you are a baby boomer (born between 1946 and 1964), certain foods probably bring back instant memories of family dinners, ...

Add Yahoo as a preferred source to see more of our stories on Google. If you ever find yourself rolling through the great state of South Carolina with a hankering for some good fried chicken and you ...

If you ever find yourself rolling through the great state of South Carolina with a hankering for some good fried chicken and you happen to appreciate nostalgia, too, you just might be in luck. Because ...

Musician Johnny Cash took comfort in the classic foods of his childhood. This tasty, affordable meat is no exception. Here's how he liked to serve it.

I chased biscuits across North Carolina, from crispy edges to buttery centers, and five spots totally won me over with ...

Five of the city’s most influential culinary experts share their favorite bites. The mood turned tense about two hours into ...

Appalachian-inspired Audrey has experimented with a few different styles of lunch service through the years, but the latest iteration may be the most straightforward yet. Chef Sam Jett has edited the ...

Long before it was hailed by reality TV stars, the neighborhood was a power player in L.A. — and it remains one of the Valley ...