Since 2016, the cacao industry in Puerto Rico has experienced a massive resurgence with production growing by more than 3,400 ...

Chocolate bars may have shot up in price but West Africa's cocoa farmers are facing economic ruin.

West African cocoa farmers are facing a squeeze after the price of the global commodity crashed on the international market ...

Shopping an aisle of chocolate bars can quickly become overwhelming if you're unsure of the percentage numbers listed on ...

The taste of both coffee and cocoa beans are directly impacted by their environment — think soil, climate, and altitude.

By Marcelo Teixeira, Oliver Griffin and May Angel SAO PAULO, March 12 (Reuters) - Cocoa farmers in Brazil have slammed the ...

Try out some of these scrumptious ways to incorporate cocoa powder into anything from pasta to granola. You'll use up that ...

ABIDJAN, March 12 (Reuters) - Top producer Ivory Coast is looking at reforming its cocoa marketing system by making ...

Due to the volatile cocoa market, companies like Hershey are using replacement ingredients such as sugar, oil, milk and nuts ...

In 2024, a surge in cocoa on international markets reached more than $12,000 per metric ton, the highest in decades. Then it ...

For melt-in-your-mouth options, crunchy bars, or even vegan options, here's where to get the best chocolate in Hong Kong.

Dark chocolate with cocoa higher than 75% is considered a craft ingredient among chocolate experts. Find out what makes a quality bar.