Learn how to make one of the oldest known American fudge recipes straight out of the 1890s. This recipe is widely attributed to Emelyn Battersby Hartridge, class of 1892 from Vassar College; however, ...

2 1/2 c. Butter an 8" x 8" baking pan and line with parchment, leaving a 2” overhang on 2 opposite sides. In a medium saucepan over medium heat, cook butter, chocolate chips, milk, vanilla, and salt, ...

I associate fudge with Christmas for several reasons, including the fact that it keeps well in the fridge. This is important for me when the fridge becomes packed to its brim with the turkey, ...

One of the earliest memories I have of baking with my mom is making Christmas fudge. I thought there was nothing better than the heavenly smell of melting chocolate and the soft, rich texture of the ...

In my house, the holiday season seems to rush in out of nowhere. One minute I’m scrubbing Thanksgiving dishes; the next I’m immersed in twinkling lights, Christmas decorations and the joyful scramble ...

When it comes to the holidays, it's all about the food. And Christmas is notorious for an abundance of both sweet and savory dishes. There are the classics many of us know—prime rib and glazed ...

Christmas is around the corner and we have plenty of delicious ideas, whether you're hosting or bringing dessert. Scroll on for seafood and vegetarian mains, a fast potato salad and classic summer ...

Explore five easy and healthy Christmas cookie recipes made for beginners, using simple ingredients and lighter methods for guilt-free festive treats at home. Christmas cookie traditions have been ...

Getting your Trinity Audio player ready... When you’ve been making holiday cookies as long as some of us here at The Denver Post have, you’re bound to have your favorites, those that you make year ...

Christmas crackers aren’t just about those things you pull open at the table with the little paper crown inside. They can also be a delicious base for a new sweet treat for you to add to your holiday ...

From sides to mains and mulled wine to holiday cookies, here's what to serve on Christmas to celebrate with German flair. Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years ...