Make these recipes for health and longevity as both flu season and Lunar New Year’s celebrations come to a close.
This is best described as a fancier, from-scratch Hamburger Helper, but in this case, chicken helper. The recipe combines ...
1. Make a thick, smooth batter of moong in a mixer by adding water, olive oil, and salt. 2. In a bowl, mix baking soda and vinegar. Add this to the batter, followed by psyllium husk. Rest it for 10 ...
With a bit of slow cooking, impossibly pert, shiny grape tomatoes relax and soften, releasing their juices to mingle in a ...
A strata is basically a savory bread pudding—perfect for anyone who bemoans the fact that we only eat stuffing once a year.
These cozy, low-calorie dinners are on the table in just 30 minutes, making them perfect for busy winter nights.
Chef Tim Love shares a pork shank recipe — complete with flavorful gravy — that will help you master the notoriously difficult cut. Avoid tough, chewy pork shanks by going for a long, slow braise in ...
Five of the city’s most influential culinary experts share their favorite bites. The mood turned tense about two hours into ...
In an especially eventful year, we found ourselves headed for the place where things are calm and usually predictable: the kitchen. It felt like only the most familiar fare was welcome on the table ...
But the cheesy mix of chicken and broccoli known as Chicken Divan? Man, I could eat that once a week and never complain.
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