Cabot Cheese and Agri-Mark win numerous at what many consider the "most competitive dairy contents in the world" in 2026.

GREENWOOD VILLAGE, COLO. — The American Lamb Board (ALB) recently announced awards it was granted, which will help US sheep ...

When replacement females are retained, genetics influence not only revenue through calf performance but also expenses, ...

Using the American Kennel Club's 2024 rankings, released on March 19, 2025, Stacker compiled a ranking of the 100 most ...

As carcass weights rise, OSU research shows larger cows can reduce stocking rates and profits, making efficiency key for ...

With prized genetics and an artisanal approach, Jiyu American Wagyu is introducing Iowa City to the world stage with some of ...

Scott Smith spends his days caring for black rhinos at Dubbo's Taronga Western Plains Zoo but, after a long day at work, he ...

Speaking at the annual meeting of the Irish Ayrshire Cattle Society in Belfast in 1951, the president, Mr R King, said that ...

Meaty, eco-friendly, good-looking but not too woolly, could those be the perfect traits for New Zealand's future flock?

How Hampshire Down rams are transforming lamb finishing at Lochfer with faster growth, easier lambing and improved profitability off grass.

Matt Baker's mum, Janice, became emotional as the family sat down to discuss major changes to their Durham sheep farm on ...

Scotland's "best farm restaurant" has been crowned by food experts as part of a UK-wide list. On Wednesday, March 18, the ...