News

Here's another giveaway for our XXL friends! We try to stash back some of our collector item shirts whenever we can. In most cases we do it to take care of some of you folks who are hard to fit. It ...
Authorities in Texas are searching for Carlos Jose Ayala Morales, wanted for attempted indecency with a child. He has a disturbing history and is considered armed and dangerous.
In Kerr County, the devastating floods left over 130 dead, exposing confusion in emergency responses and poor cell service, while a new video sheds light on the chaos.
The Leapfrog Group's latest report reveals a worrying trend in Texas hospitals, showcasing a mix of high-performing and struggling facilities when it comes to patient safety.
Everclear's 30th anniversary concert for 'Sparkle and Fade' comes to Lubbock's Buddy Holly Hall on September 20th, featuring local bands and accessible ticket prices for fans.
In Lubbock, discover the top-rated Mexican restaurants according to Yelp reviews, showcasing local favorites that satisfy cravings and delight palates.
After nearly 20 years, Pei Wei bid farewell to Kingsgate Center, and Hokkaido Ramen & Sushi is gearing up to take its place, promising fresh flavors for Lubbock diners.
Residents of Shallowater, Texas, are grappling with a pervasive, unpleasant odor that's gone from light-hearted jokes to serious concern, with theories ranging from sewer issues to local feedlots.
Have you ever spotted an alligator while you were out fishing or swimming in a Texas river? Some places are chopped full of them, and it's good to know where to avoid jumping in for a dip. These are ...
A new online lookup tool by the Texas Commission on Law Enforcement is now available to the public to check out the status of former and current Texas police officers, Texas jailers, and even ...
39-year-old Kyle Andrew Coolack was arrested Sunday morning in Pomeroy, Iowa after more than two years on the run as a suspect in the murder of his younger brother Brad Coolack, which occurred back in ...
A look at retired Blue Bell flavors we want back- from the very popular to the more obscure. Part 1.