From Parmigiana to caponata, Pasta alla Norma to Sicilian roasted eggplant, discover Italy’s most beloved recipes featuring ...

From Volta’s battery to Faggin’s microchip, Italy’s inventive legacy spans centuries. Today, research and technology keep the country at the forefront ...

His father, also a musician, died young, and the family expected Giacomo to continue the musical line; it was in the churches ...

Let’s discover together the history of the Italian verb spicciarsi, from its Latin roots to its regional variations ...

Wine has been a central part of life in the Italian peninsula since prehistory; in fact, along with wheat and olive oil, it ...

Let’s read about the Bourbon Palace of Ficuzza, a royal hunting lodge turned museum, showcasing Sicily’s history, wildlife, ...

From the iconic Aperol Spritz to creative new takes, Italy’s favorite aperitivo evolved to become a global sensation ...

Homemade jam (Photo: Ulibass/Dreamstime) In recent years, interest in homemade preserves has grown again, partly for economic reasons and partly due to concerns about additives in mass-produced foods.

A coastal town in Molise eyes revival through art, as Termoli competes to become Italy’s Capital of Contemporary Art 2027 ...

Italian designer Coxy Rodoni blends fashion and film, creating bold costume worlds from 1830s steampunk to near-future ...