This Candied Pecans recipe combines the natural nuttiness of pecans with a sweet, cinnamon-infused coating for a perfectly ...

If you love sweet, chewy, nutty, and buttery treats, then these No-Bake Coconut Pecan Praline Cookies are exactly what you ...

Unlike their pie counterpart, the bars' filling-to-crust ratio is fairly even, which helps to balance the sweetness of the corn syrup and dark brown sugar. Pecan pie bars are a great option when ...

Sprinkle 1 1/2 cups pecans on the bottom of prepared pan. Melt butter in a small saucepan over medium heat. Transfer 1/2 cup melted butter to a small bowl; set aside. Stir brown sugar and corn ...

Maple Custards With Sugared Pecans Tocino de cielo is a traditional dessert from southern Spain that translates as “fat from heaven,” said Richard Wolffe in Food & Wine. Spanish chef José ...

Leave to set. For the sugared pecans, heat the sugar in a frying pan over a low to medium heat until it melts and turns light golden-brown (do not stir the sugar at all). Add the pecans and stir ...

Preheat the oven to 350 degrees. Coarsely chop half the pecans and set aside. Combine the eggs and sugar in a bowl, then add the corn syrup, molasses, butter, bourbon, vanilla, and salt ...