A starch-agar gel assay was developed for the localization of enzyme activity in the cotyledons and hypocotyls of beans. The four major starch hydrolyzing enzymes, α-amylase, β-amylase, debranching ...
A Mutant of Arabidopsis Lacking a Chloroplastic Isoamylase Accumulates Both Starch and Phytoglycogen
This is a preview. Log in through your library . Abstract In this study, our goal was to evaluate the role of starch debranching enzymes in the determination of the structure of amylopectin. We ...
A research team analyzed the regulatory mechanisms of carbohydrate-hydrolyzing enzyme production in Aspergillus aculeatus, a filamentous fungus that produces enzymes with an excellent ability to ...
NEWARK, Del, June 02, 2022 (GLOBE NEWSWIRE) -- The global alpha-amylase baking enzyme market is expected to secure a market value worth US$ 465 Million while expanding at a CAGR of 3.8% during the ...
Osaka, Japan – The intestinal microbial ecosystem includes diverse species of bacteria. These bacteria can produce bioactive metabolites that directly affect the host’s immune system. An imbalance of ...
Filamentous fungi have long been a good friend of sake brewers, but they might soon also be a sidekick for environmentalists. Osaka Metropolitan University researchers have revealed the regulatory ...
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