Perfectly savory and sticky with just the right spicy kick, our copycat P.F. Chang's spicy chicken is tender, crispy, and ...

From Nashville Hot Chicken to Thai Red Curry, there's a whole world of spicy chicken dishes ready to excite and delight your senses. Jodie Kautzmann is an editor, baker, and confectioner with more ...

Stefani Renee‘s spicy chicken salad sandwich brings new life to a timeless favorite. Crunchy red onions, celery, red peppers, and a sprinkling of scallions are whirled together with Mississippi ...

There’s something magical about taking a dish as beloved as chicken parm and giving it a whole new vibe with toasted guajillo ...

A creamy, weeknight-friendly take on the nostalgic classic, brightened with sherry, Dijon, and a gentle kick from Calabrian chiles. Breana Lai Killeen, M.P.H., RD, is a food editor, recipe developer, ...

Who could forget when the Popeyes chicken sandwich hit the market last year? Lines were wrapped around the corner, the sandwiches were selling out freakishly fast, and fans were going crazy on Twitter ...

Chicken dishes are a highlight at every dining table and banquet on regular days and special occasions. Who could resist the ...

I’m a lurker on the Bon Appétit tastings Slack channel. It’s a secret thread the Test Kitchen uses to announce when recipes in development are ready for relevant editors to taste and give feedback.

In the United States, chain restaurants serving Korean Fried Chicken have multiplied by 22 percent this year alone. Among those helping popularize Korean Fried Chicken is chef Judy Joo, co-founder of ...