Scottish chef, restaurateur and cookbook author Carina Contini shares some of her favorite classic recipes from Scotland. She shows us how to make hearty beef and stout stew, bright and bubbly rhubarb ...

Carina Contini, author of “Carina Contini’s Kitchen Garden Cookbook,” joins TODAY’s Take in the beautiful dining room of Duns Castle in Scotland to demonstrate shares her recipe for Scottish stout ...

It has been reported that Scottish indie dev Stew Hogarth passed away yesterday following a lifelong battle with congenital heart disease. He was just 34. Hogarth had roles at Denki and Chunk, and ...

The Dores Inn restaurant is located on the shores of the famous Loch Ness. It offers traditional British and Scottish fare like stews and casseroles. The Kedgeree stew is very popular, especially ...

SCOTTISH education may be slipping towards Boiled Frog Syndrome (the process whereby complacent frogs placed in a pan of cold water allow themselves to be slowly boiled to death). Dr Malcolm Green is ...