Peruvian cuisine is one of the world’s most diverse and flavorful culinary traditions. It is a testament to the country’s rich history of cultural fusion. Rooted in ancient indigenous ingredients and ...
Ceviche, quinoa, sushi — the nation’s kaleidoscopic culinary traditions are earning popularity and prestige around the world. By Julia Moskin When the Peruvian-born restaurateur Humberto Leon was ...
The Takeout on MSN
The 5 Global Influences Found In Peruvian Food
People love to say that the United States is a melting pot of different global cultures, but the cuisine of Peru might just give the U.S. a run for its money. The coastal South American country, home ...
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